Week 20 September 24, 2025
- camasswalefarm
- Sep 24
- 4 min read
Recipes: Collard wraps, Potato Leek Soup, Eggplant and Broccoli Stir Fry


WHAT'S IN MY BOX?
romaine lettuce 1 ct
leek - 1 ct
collards - 1 bu
heirloom tomatoes 3/4 lb smalls, 1 lbs fulls
eggplant 1 smaller (small) or 1 larger (fulls) yellow Italian peppers 3 (small) -4 (full) ct
broccoli 1 ct medium (small), 1 ct medium to large (full)
#2 BONUS soup carrots 1.5 lb
These are fresh carrots that are oddly shaped, broken or blemished that we are adding to the shares for free. They are crunchy and tasty despite their unusual looks. We'll be back to normal #1 carrots for lunches and all the yumminess next week.
Salad Lover's Add-On - salad mix is back!
Egg Add-On if you ordered eggs pick them up in the egg add-on box at your pick up site this week!
HOW TO ORDER ADD-ONs: The CSA store is open for add-ons. You can use a debit card or your Farmigo credits https://csa.farmigo.com/store/camasswalefarmcsa. Please order 3 days before the desired delivery day.
Collard Wraps
However you choose to make these, we recommend a very quick parboil of the leaves-- boil water in a large pot. Dunk one leaf at a time in the simmering water for 10-20 seconds. Stack par boiled leaves on a plate or paper towel until ready to wrap. Leaves will turn bright green and soften just enough to make folding the wrap easier.
Link to a Tex-Mex wrap recipe from Delish (photo shown below) here.
Link to coconut Curry Chicken Salad for alternate filling here (uses celery and green onions if you still have those from previous weeks, or use carrots for crunch instead)


Potato Leek Soup
Non-dairy version recipe from Simply here . Dairy version from Moosewood Cafe here.

Eggplant and Broccoli Stir Fry
vegetable stir fry and rice:
sesame oil
garlic
eggplant and broccoli cut into bite size pieces (carrots, collards, yellow peppers are also good for this dish)
cooked rice sauce (a DIY general tso's):
1 tablespoon sesame oil
3 cloves garlic, minced
1 knob of ginger, grated
½ cup vegetable broth
½ cup gluten-free tamari or soy sauce
⅓ cup rice vinegar
3 Tablespoons sugar
2 tablespoons plain tomato paste or 1 tomato
2 tablespoons cornstarch, dissolved in 1-2 tablespoons of cold water (for a thinner sauce, use 1 tablespoon corn starch)
Saute oil and garlic, add eggplant. Next add broccoli. If adding bok choy or collards, add those now. Once cooked add the sauce and corn starch and mix. Enjoy with rice and top with sesame seeds.

CSA Member Calendar
First Summer CSA Delivery
Wednesday May 14th /Friday 16th
Farm Walk + Paint & Sip
Sunday June 29th
First Egg CSA Delivery
Wednesday July 23rd / Friday 25th
CSA Harvest Potluck and Party
Saturday September 13th at 4pm
Art Project & Stone Soup on the Farm Date TBD, likely in October
First Fall CSA Delivery
Wednesday November 5th
ABOUT PICKING UP YOUR CSA
Bring your own bag. Pick up at your pick up location and day (Wednesday or Friday) from 12-6pm. If you ordered an add-on, it will be packed in a separate labeled tote.
HOW TO PICK UP YOUR CSA
#1: Sign-in! the golden rule
Find & Sign-off your name on the sign-in sheet each week and please ONLY take the items listed next to your name.
This vital step helps ensure everyone goes home happy, including our site hosts and farmers, week after week.
#2: Locate your shares
Boxes are labeled as Small or Full. Summer Salad Lover Add-on shares are in a large tote labeled "Salad Add-ons"
#3: Unpack your tote & stack the empties
Please bring your own reusable shopping bag to transport your items - we’ll pick the totes up next week for reuse! We can use them for multiple seasons, reducing waste one box at a time.
USING THE WEEKLY SWAP BOX?
Swap boxes are green with flowers painted on them. Swap boxes are labeled and will stand out! If your pick up site has a swap box, please feel free to swap an item you may not want in your box with an item in the provided and specifically-labeled SWAP BOX. Please limit the swaps to one item for one item per week.
UNABLE TO FIND AN ITEM?
(Please do not supplement it with something else!) Contact the farm directly before taking something else. The sooner you reach out the sooner your item may be located.
SOMEONE ELSE PICKING UP FOR YOU?
(Please share all the details of how to pick up with them BEFORE they attempt to pick up -- BYO bag, take from the right size box, check off the right name). Friends and family picking up for others is the number one cause of pickup mistakes, and we thank you in advance for your consideration.
CSA FAQS PAGE
Since our hands are often tied up with roots, soil or kids we keep this information on our CSA FAQS web page.
VACATIONS
Every CSA member can put their share on hold in trade for a $20 credit per week, up to two. Login to your account and select your vacation dates or email us. Please request your vacation at least three days in advance to receive the credit.
REDEEMING YOUR VACATION CREDIT
Go to our Online Store to see availability for add-ons this week and to double check the value of your credit. You'll need to login to see your credit amount. In the 2025 season you can use your vacation credits to purchase add-ons electronically or apply the credit to a Fall Share. But as always you can also just email the farm. Thanks!
NEWSLETTER ARCHIVE
Your current season of newsletters and many of our newsletters back to 2012 are on our website here. Find recipes from previous seasons. Friday CSA members can go to this link on Wednesday and see what this week's CSA has to offer.
ADDITIONAL QUESTIONS
If you have additional questions, please email us at camasswalefarmcsa@gmail.com.
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